Salad Weather
We've had seriously sunny weather for the past month or more but only a few days warm enough to tempt me to make a salad. I'm one of those who looks askance at salads in the cooler months. We're on a warming trend according to the (notoriously erroneous) weatherman, so I took a chance and concocted this from what we had in the house. Nothing very innovative; I'm more of a follower than a leader.
Nice, leafy lettuce with red edges. Sweet little tangerines. Voluptuous avocado. Crisp scallions. Sprightly fresh mint leaves. Savory Dijon vinaigrette. Happy people.
Nice, leafy lettuce with red edges. Sweet little tangerines. Voluptuous avocado. Crisp scallions. Sprightly fresh mint leaves. Savory Dijon vinaigrette. Happy people.
Labels: avocado, salad, tangerines
2 Comments:
Salad, delicious salad. I made one for my self today but it was a bit heartier than your's. I had homemade lentil salad, garnished with cherry tomatoes, green onions and slivers of goat cheese. But then, it's cooler in SF than across the bay so I needed heavier food to keep up my strength. Painting is such rigorous work, don't you know?
NamasteNancy, I must admit that this salad was not our main course. We bad. Very bad.
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