Haste to the Wedding

I don't want to steal Molly's thunder by writing about the food at her wedding (except to say it was delicious and just what you'd expect from those two!). Plus, you might hear from Tea and Cookies or Gluten Free Girl about that, as well - I was thrilled to meet them and The Chef there, too! (I can't tell you what a tickle it is to meet food blog glitterati!)

But, having been a florist for several years, I always notice the flowers at weddings, maybe even more than the bride's dress. And the flowers were really wonderful! The pew markers were white dahlias and pale blue delphiniums with a little variegated pittosporum and, here's the Molly and Brandon touch, in canning jars hung with white satin ribbons around the necks of the jars. It seems Brandon haunts thrift stores and often succumbs to an irresistible attraction to canning jars, so they decided to use those for the flowers. The ex-florist approves; I was charmed.