Eggs That Dr. Seuss Would Have Loved
Since I run the circus,
at least in my kitchen,
I cook as I like,
Don't listen to no bitchin'.
If I feel like poaching eggs
In the same water as veggies
We all have to eat them,
Even pale green and edgy.
The mushrooms were browned
And the broccoli quite green
The toast was all toasty,
Our appetites were keen.
Don't worry too much about the strange hue,
Green eggs or white eggs,
Both are fabu!
(With apologies to the late, great Dr. Seuss)
8 Comments:
That would be a winner for breakfast, lunch or dinner :)
Oh, cool! I bet if you cooked them in spinach water, they'd get even greener. Cool.
Dr. S had to get those green eggs from somewhere. Bet you just discovered where. :)
wow...sounds splendid..
just found your space...love your recipe collection ..
nice presentation..
happy following you..;)
do stop by mine sometime..
Tasty Appetite
Love the mushroom!
Greg, oh, you clever boy, you!
Cookiecrumb, good idea -then I could make eggs florentine, and be super keen.
Jann, maybe that's where he got the idea? I'd love to think so.
Jay, I suspect you are spamming me, but at least you have some content when people click on your name.
DSPA, shame on you for spamming! Go away!
Yes! Maybe a little hollandaise and English muffins.
Cookiecrumb, get thee behind me, Satan.
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