Spudless Hash
Leftover lunch. The RoastHaus' leftover corned beef diced, sauteed with a little chopped onion and scrambled with a couple of eggs and a sprinkling of dill weed. Nothin' fancy, and sometimes that's the best.Labels: corned beef, eggs
posted by Zoomie at
5:58 AM
2 Comments:
Well stated, friend. Well stated!
Michelle, thanks!
Post a Comment
Subscribe to Post Comments [Atom]
Links to this post:
Create a Link
<< Home