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Thursday, July 21, 2011

Agua Fresca

Watermelon agua fresca at Joe's Taco Lounge. Worth it for the wonderful pink color alone, but it was delicious and wonderfully thirst-quenching, too, after a long hike. Goes great with Mexican food.

Shame on me never to have before tried any of the aguas frescas! I'm a convert now.

7 comments:

  1. Beautiful. How did it compare with your fancy concoction at Left Bank?

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  2. What a gorgeous color. It's not hot enough over here for such cooling drinks but I will keep them in mind for our next heat wave.

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  3. The simple things in life. Watermelon, sugar and water. Tasty on the veranda in the afternoon. Perhaps with a bit of "clod"? Thanks and cheers!

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  4. Cookiecrumb, simpler, sweeter, but just right for this kind of food.

    Greg, they do, indeed! Especially your creation.

    Nancy, yes, I bought it for the color alone and then was pleasantly surprised at how well it worked with the tacos.

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  5. James, I haven't heard the word "veranda" in donkey's years! I do have a deck, however, and I plan to do just that. I'm looking forward to hearing what you do with the clod, although I'm sure it will involve Sartain's sauce, right? ;-)

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  6. Mmmm, could be...I'll get back to you.

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